Baco Noir
A cold hardy red comparable to Pinot Noir. It’s known to be grower-friendly and is one of the most successful hybrids in North America. If making red wine in Canada is your goal, Baco Noir should be on your short list.
-Dark fruit, full body-Soft, smoky tannins-Produces round, full-flavoured wine- Does not express the undesirable distinctive “foxy” aroma common to many hybrids
A cold hardy red comparable to Pinot Noir. It’s known to be grower-friendly and is one of the most successful hybrids in North America. If making red wine in Canada is your goal, Baco Noir should be on your short list.
-Dark fruit, full body-Soft, smoky tannins-Produces round, full-flavoured wine- Does not express the undesirable distinctive “foxy” aroma common to many hybrids
A cold hardy red comparable to Pinot Noir. It’s known to be grower-friendly and is one of the most successful hybrids in North America. If making red wine in Canada is your goal, Baco Noir should be on your short list.
-Dark fruit, full body-Soft, smoky tannins-Produces round, full-flavoured wine- Does not express the undesirable distinctive “foxy” aroma common to many hybrids